
Q & A on the Red Meat Levy
Due to receiving many question about the Red Meat Levy I have tried to answer all the questions in this Q & A session. Red Meat Levy – Q A – Nov2020
Due to receiving many question about the Red Meat Levy I have tried to answer all the questions in this Q & A session. Red Meat Levy – Q A – Nov2020
The Red Meat Levy has been further extended by 2 years until 4th November 2022. New Tariffs were published in July 2020 Red Meat Levy Pricing Registration of role players Statutory Measures Red Meat Levy
Feedback on tests, results and the way forward Processed Meat Products – First Quarter – Industry Report
SAMPA Newsletter – August 2020 Dear Members, At last South Africa can begin to see light at the end of the tunnel as President Ramaphosa announced the move from Level 3 to Level 2 from Tuesday 18th August. However it is clear from other countries who have relaxed their lockdown restrictions that it is not
Thanks to generous donations by SAMPA and AMIE members many families hard hit by the Covid lock down were provided with food parcels and meals. AMIE SAMPA Food Drive NL 1
Movement Permit Letter from Minister Patel regarding the Bizportal Official Permit To Whom It May Concern
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